Refined hors d’oeuvres as appetizers
Easily digestible and freshly prepared
A hearty sweet potato soup, dates wrapped in bacon or fine beef tartare – our appetizers are varied and whet your appetite for more.
Whether cold or warm, vegetarian or with fish and meat, the small appetizers are not too powerful and are the ideal prelude to the main menu.
Brechts special
Tataki of pickled salmon Salmon roasted on the outside, raw on the inside | toasted garlic ciabatta | wasabi lime vinaigrette |
14,50 € |
Carpaccio of fillet of beef pounded by hand Capers | Pine nuts | Parmesan | Arugula |
15,00 € |
Black Tiger prawns 5 Black Tiger prawns | confit tomatoes | snake beans | smoked aioli |
16,00 € |
Carpaccio of Irish pasture-raised ox Carpaccio of fillet of beef, pounded by hand | capers | pine nuts | parmesan | arugula | shallot truffle cream |
19,00 € |
Surf & Turf 100g Argentinean beef fillet (medium) with one shrimp |
22,00 |
Steak tartar from Irish pastured ox (120g) hand cut fillet of beef | sweet and sour pickled pointed peppers | cassava | edamame |
24,00 € |
APPETIZER SELECTION Beef tartare | fried shrimps | Pimientos | dates wrapped in bacon | hummus | summer roll with peanut dip | pickled radish salad For 2 – 8 persons, per person 16,50 € |
Classic Appetizers
Dates wrapped in bacon with caramelized walnut kernels |
5,50 € |
Sweet potato soup herb sour cream | toasted ciabatta |
7,50 € |
Onion soup with parmesan crostini |
8,50 € |
Brechts curry sausage with coarse curry sauce |
8,50 € |
Summer rolls with glass noodles | cashew nuts | vegetable strips | peanut dip + shrimp + €5.00 |
10,50 € |
Note: Errors and changes at short notice excepted.